Naz’s Halal is more than a fast casual restaurant—it’s a movement built on bold flavors, real community, and a business model designed to scale. With over 40 licensees and 13 thriving corporate locations, we’ve proven that there’s massive demand for our crave-worthy halal platters, wraps, and gyros across diverse markets. Whether you're walking into one of our NYC originals or a newly opened suburban location, the energy is the same: clean, fast, authentic, and always fresh.

Halal is one of the fastest-growing food categories in the U.S., expected to more than double by 2033 with a projected $1.54 trillion market size. This growth is fueled by rising demand from millennials and Gen Z for international cuisine and clean-label ingredients. As consumers become more conscious of what they eat and where it comes from, Naz’s Halal is perfectly positioned—offering food that satisfies both cultural cravings and modern values.

As a franchisee, you’ll benefit from a powerful support system that includes over 100 hours of initial training, data-driven site selection powered by top-tier analytics, professional recruiting resources, and ongoing operational guidance. We’ve built everything with scalability in mind, from tech and supply chain partnerships to marketing and field support. Our average unit volume of $1.7M reflects both strong demand and a proven model.

We’re actively awarding multi-unit deals to qualified operators who share our passion for food, service, and growth. If you’re a seasoned restaurateur, a multi-unit franchisee looking for the next breakout brand, or a hands-on entrepreneur ready to make your mark, we’d love to talk. Naz’s Halal isn’t just another franchise—it’s a flavorful, fast-moving opportunity with all the right ingredients for long-term success.